PT. Kreasi Rasa Kencana (Wonsot)membuka lowonganHead Chef
PT Kreasi Rasa Kencana berada di bawah naungan PT Kreasi Rasa Group (TRIVARA) yang merupakan perushaaan holding multibrand yang berbasis di Bandung. Kami mengelola beberapa brand lainnya seperti LUI Resto and Bar, RUI Japanese Charcoal Grill, 19Lorimer Steakhouse, Luigi Speakeasy Bar di Bandung, serta Padel Society dan La Casero di Bali.
Ringkasan
- Pendidikan :
- SMA / SMK, D1 - D3, S1
- Pengalaman :
- 1 - 4 Tahun
- Gender :
- Pria/Wanita
- Besaran Gaji :
- Kompetitif
- Lokasi Kerja :
- Jl. Acch No.60, Kota Bandung, Jawa Barat
Syarat Pekerjaan
Head Chef
- Minimum 5 years of kitchen experience (2-3 years as Head Chef)
- Strong kitchen management and food cost control skills
- Proven leadership and team development ability
- Consistent in quality and presentation
- Experience in Asian/Korean cuisine is a plus
Front Desk Agent
- Minimum High School (SMK) / Diploma in Hospitality or related field
- Minimum 1 year experience as Cashier/Receptionist (hospitality preferred)
- Fluent in English (spoken & written) mandatory
- Good communication and interpersonal skills
- Well-groomed, professional appearance
- Customer-oriented mindset with strong problem-solving skills
- Able to work in shifts, including weekends and holidays
- Familiar with POS system / reservation system is a plus
- Able to work under pressure and in a fast-paced environment
Kirimkan lamaran ke link formulir tertera.
Kirim Lamaran
Perhatikan materi lowongan dengan teliti dan waspada terhadap segala penipuan
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